Mutton - 300 gms
Onion - 1
cardamom - 2
Ginger & garlic paste
Garam Masala powder- 3 tsp
Chicken Masala powder -
Red chilies - 4
Coriander powder - 3 tsp
- 1 tsp
Heat a pan and add the cut onions, ginger & garlic
paste, Pepper, coriander powder, cloves, cinnamon cardamom,red
chillies. Fry them well
Heat 200 gms of
oil in a pan, add the cut onions a
Add the tomatoes,
after the tomatoes are well fried add the cut Mutton, fry them
add the paste & salt.
And let the Mutton cook well
with the water in the paste and the water from the
Reduce the flame and let the chicken cook for
Add the garam Masala and chicken masala
powder, red chilli powder.
Then add the mint leaves and
coriander leaves .
Let the paste simmer and blend with
the mutton , that's very important that there should be no
extra water .Always cook the mutton in a low flame.