2 brinjals, cubed 4 chicken fillets, cubed 1 lime, cut into segments 8 black mushrooms For the marinade 4tbsp oil 2tbsp lime juice 6tbsp chopped coriander leaves 1 clove garlic, chopped 1tsp red chilli powder Salt and black pepper to taste
Method:
Mix all the ingredients and marinate the chicken and brinjals in it for 30 minutes.
Thread vegetables, chicken, lime wedges and mushrooms on skewers.
Grill in a grill pan till vegetables are slightly charred and chicken is cooked.
