1/4 lb. blue cheese crumbled 1 1/2 lbs. ground beef 1/2 C. fresh minced chives 1/8 t. Tabasco sauce 1 t. Worcestershire sauce 1/2 t. dry mustard salt and freshly cracked black pepper Combine all ingredients in a mixing bowl. Refrigerate for 2 hours. Preheat your grill to high heat. Shape into 6 patties. Cook about 11 - 13 minutes or desired doneness. Serve on hamburger buns.