1/4 lb. blue cheese crumbled
1 1/2 lbs. ground beef
1/2 C. fresh minced chives
1/8 t. Tabasco sauce
1 t. Worcestershire sauce
1/2 t. dry mustard
salt and freshly cracked black pepper
Combine all ingredients in a mixing bowl. Refrigerate for 2 hours.
Preheat your grill to high heat.
Shape into 6 patties. Cook about 11 - 13 minutes or desired doneness.
Serve on hamburger buns.