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| Rakhi Recipes - Pumkin Kheer Recipe |
Pumkin Kheer, a delectable sweet dish forms a part of Rakhi cuisine. To know the method of preparation, read the recipe below.
Ingredients:
Pumpkin 1 medium size
Milk 1.5 lt
Sugar 1/2 cup
Cardamom powder 1/2 tsp
Cashew nuts 10-12
Saffron 1/4 tsp dissolved in 1 tsp water
Raisin 8-10
Method:
- Peel off the pumpkin and grate it well. Squeeze the grated
pumpkin and put it aside.
- Put the milk in a pan and boil it until it gets thick.
- Keep stirring it continuously.
- Add sugar to it and after 5-7 mints add the grated pumpkin too.
- Cook the mixture for 25 mints at low flame.
- Keep stirring the mixture at intervals.
- When the pumkin kheer is cooked add cardamom powder, cashew nuts,
saffron and raisin.
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