Ingredients:
Arbee 1/2kg
Potato 1/4kg
Paneer 1/4kg
Cornfluor 2 tbsp
Ginger 1" piece finely chopped
Green Chillies 6-7 finely chopped
Coriander leaves finely chopped
Amchur 1 tsp
Red chilli powder 1 tsp
Roasted Cumin seeds powder 1/2 tsp
Salt According to taste
Oil to deep fry
Method:


